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Article Nº 2380 Plant Vol. II · p. 695 1 min read

Maize (Zea mays)

Original title: Milho (Zea Mays)

Maize, an American grass introduced to Madeira after the older cereals, whose meal porridge fed two-thirds of the population; its cultivation was boosted in 1847 by Laureano da Câmara Falcão, yet most maize was still imported in 1921.

Maize (Zea mays)

A grass originating in America, introduced to the island much later than wheat, barley and rye. Porridge made from maize meal is the staple food of two-thirds of the Madeiran population, and the grain is used to feed livestock and poultry. The panicle formed by the male flowers (the maize ‘tassel’, bandeira do milho) and the stalks and leaves of the plant can also be fed to cattle, while the bracts surrounding the female inflorescence are usually used to stuff mattresses. This inflorescence or spadix is called the maçaroca (cob); the barbas (silk) of the maize are the long styles or filaments at the end of the ovary.

Maize has long been grown in Madeira, but it was in 1847 that Laureano da Câmara Falcão, better known as the holder of the entail (morgado) of Ilha (a locality in the parish (freguesia) of São Jorge), developed its cultivation in the parishes of Santana (‘St Anne’) and São Jorge. For this purpose he brought over from the Azores several farmers, who taught here the growing methods used in that archipelago. The results he obtained from his undertaking were very gratifying, and to encourage maize growing among us the law of 22 July 1853 was passed, exempting local produce from the payment of tithes.

Maize production in the archipelago does not exceed 6,000 hectolitres, and some 11 million hectolitres have to be imported to meet consumption throughout the district (1921).

In this article

Time

Years mentioned · 03
  1. Laureano da Câmara Falcão developed maize cultivation in Santana and São Jorge using Azorean farmers.

  2. A law exempted locally grown maize from tithes to encourage its cultivation.

  3. Madeiran maize output stood at about 6,000 hectolitres, most consumption being imported.

Place

Places mentioned · 05

Abroad

Map: Madeira (5)
  1. America

    Multiple countries. Continent of origin of maize.

  2. Azores

    Portugal. Origin of farmers brought to teach maize-growing methods.

  3. Ilha

    Santana. Locality giving Laureano da Câmara Falcão his nickname, morgado da Ilha.

  4. Santana

    Parish where maize cultivation was developed in 1847.

  5. São Jorge

    Santana. Parish where maize cultivation was developed in 1847.

People

People mentioned · 01
  1. Landowner known as the morgado da Ilha who in 1847 developed maize growing in Santana and São Jorge with Azorean farmers.

On the sheet M

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