Article Nº 3665 Cultivated variety Vol. III · p. 660
Trigo barbela
A wheat variety grown in Madeira with a narrow, bearded, white or brownish ear 6–12 cm long; also called trigo do mato and trigo da serra.
Narrow ear, 6–12 cm long, bearded, white or brownish, four-sided or slightly flattened on the face. It is also called trigo do mato and trigo da serra.