Article Nº 3671 Cultivated variety Vol. III · p. 661
Trigo canoco
A wheat variety very like trigo mocho but with longer ears; also called trigo pelado, rapado, anafil and canoquinho.
Very similar to the preceding, but with longer ears (5–6½ centimetres). It is also called trigo pelado, rapado, anafil and canoquinho.